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Wagamamas???


sadoldgit
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10 quid for a bowl of noodles and if you are lucky you might find the odd bit of chicken or prawn hiding under a spring onion. What is that all about? Marketing genius or gulliible customers?

 

I think I first went to one in about 1998 or so - was good then, something really different. But since they've expanded, they seemed to have got that bland chain food taste - never bother anymore.

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I think I first went to one in about 1998 or so - was good then, something really different. But since they've expanded, they seemed to have got that bland chain food taste - never bother anymore.

 

 

I have to agree, the same thing happened to me! Great food first time but then about four years back, it lost its flavour.

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Another vote for the katsu curry. To die for

 

At least you get some meat with that. I have had several pad-thais where the chicken and prawns have gone awol. I complained last time and to be fair they refunded the cost of the dish. They have ditched the grilled tuna and lobster salad so that another two favourites gone.

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Wagamamas isn't bad, can be a bit hiss and miss as with any chain though. I have the Chicken Katsu Curry or Firecracker Chicken usually, but still much prefer Chicken Katsu Donburi at Nobu Old Park Lane or the Chicken Anti-Cucho at Nobu Berkeley Street, it's only a tenner more as well...

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